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Term Definition
Süssreserve

Süßreserve literally means "sweet reserve". It refers to unfermented grape must which can be added to a wine as a sweetening component. This may be used when a wine has not naturally achieved the sweetness required. The method also reduces the alcohol level in the wine (because süssreserve is unfermented it is non-alcoholic). Each country will have rules allowing or forbidding the addition of süssreserve.

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